Dear Gentle Reader,
I haven’t been able to do much gardening lately, as I am still having back problems. Anything requiring bending over is difficult. I’m hoping that I overcome this problem soon.
I went out to check the garden this morning, and noticed that some of the bean pods have black spots on them. In some cases, it is very severe.
It is very hard. Not slimy. I did a little searching on the web, and found that it is called Chocolate Spot (Botrytis fabae). But I haven’t found any information about what to do about it. Any suggestions?